Raw Lucuma Fudge
| August 4, 2018 |
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|
| Servings | Calories Per Serving | Effort |
| 30 | 102kcal | Easy |
Ingredients
- Lucuma Fudge
- 2 cups cacao butter melted
- 1 cup lucuma powder
- 1/2 cup honey
- 3/4 cup water
- Chocolate dipping sauce
- 1/2 cup cacao paste
- 1/4 cup cacao butter
- 1/4 cup coconut oil
- 1/4 cup maple syrup or honey
Preferences
| No. of Servings: | pieces |
| Units: |
Instructions
Lucuma Fudge
- Melt cacao butter and then blend all the ingredients together on high speed.
- Place the fudge in a flat square teflex scheet. Freeze for 1 hour or until firm.
- Remove and cut into squares. Dip the fudge in the raw chocolate sauce and set in the fridge.
Chocolate dipping sauce
- Melt all the ingredients together and dip the fudge into the mixture while it is still a liquid.
Nutrition Facts
Raw Lucuma Fudge
Amount Per Serving
Calories 102
Calories from Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.4g
Sodium 1mg
0%
Potassium 11mg
0%
Total Carbohydrates 5g
2%
Dietary Fiber 0.1g
0%
Sugars 4g
Protein 0.1g
0%
Calcium
0.4%
Iron
0.3%
* Percent Daily Values are based on a 2000 calorie diet.
