Choc-Blueberry Tart
Jan 11, 2019
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Servings Calories Per Serving Effort
10 598kcal Easy
Ingredients
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No. of Servings: pieces
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Instructions
Chocolate base
  1. Place all the ingredients in a food processor and blend until finely chopped. Press into a springform tin. Place in the fridge while you make the filling.
Blueberry filling
  1. Drain the nuts and blend all the ingredients of the filling together in a power blender and pour over the base. Let the mixture set in the fridge overnight. Top with any fresh fruit and keep in the fridge.
Nutrition Facts
Choc-Blueberry Tart
Amount Per Serving
Calories 598 Calories from Fat 504
% Daily Value*
Total Fat 56g 86%
Saturated Fat 30g 150%
Polyunsaturated Fat 7g
Monounsaturated Fat 19g
Sodium 51mg 2%
Potassium 206mg 6%
Total Carbohydrates 20g 7%
Dietary Fiber 5g 20%
Sugars 9g
Protein 7g 14%
Vitamin A 1%
Vitamin C 3%
Calcium 6%
Iron 13%
* Percent Daily Values are based on a 2000 calorie diet.

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