This is my utmost favourite vegan cake! It is lovely dense, tasty and satisfying. Credits for this recipe goes to a great recipe book I've bought recently - "Whole Bowl Food" from Melissa Delport.
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Fennel & Apple Green Salad - - Fennel & Apple Salad: fennel bulbs (shaved), spring leaves, green apples (sliced thinly), Green Salsa Dressing: parsley (chopped), green olives (chopped), capers (chopped), mint (chopped), apple cider vinegar, lemon (juiced), olive oil (extra virgin), Place all the sliced salad ingredients on a...
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Modern Greek Salad & Cucumber Yogurt Dressing - - Greek Salad: cucumber (peeled and cut into large chunks), feta cheese, tomatoes (chopped), spring onions (sliced thinly), apple cider vinegar, olive oil (extra virgin), Cucumber Yogurt Dressing: cucumber (diced into small pieces), plain yogurt, garlic (crushed), lemon (juiced), Greek Salad:...
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Honey Mustard Salad Dressing - - olive oil (extra virgin), honey, Dijon mustard, apple cider vinegar, salt and pepper (to taste), Combine all the ingredients together and mix well, using a spoon or fork.; - (nutrition-label)
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This salad is almost too beautiful to eat.
Colourful salads make me very happy. It adds that extra shine into any dull day. This salad celebrates Summer or Spring.
There are 3 reasons why I am in love with this salad: 1. It is super easy. It will take you under...
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This salad is everything but dull and boring. I love the sharp taste of the radishes and the toasted seed topping. Seeds are high in Omega-3’s, but not that high in calories. It is another weight loss ingredient that I can’t go without.
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I can eat this salad for breakfast, lunch and dinner! It is bursting with vitamins and vitality!
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Creamy Mint Dressing - - avocado (cut into chunks), Greek yogurt, mint (chopped), apple cider vinegar, sea salt, olive oil (extra-virgin ), Place avocado, yogurt, mint, vinegar and salt in a blender.; Blend until smooth.; Slowly add the oil and blend until mixed well.; - (nutrition-label)
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Creamy Ranch Veggie Dip - - onion, garlic, mayonnaise, plain yogurt ((or kefir)), apple cider vinegar, salt, pepper and dried parsley (to taste), Chop the onion and garlic in a food processor. ; Add the rest of the ingredients and blend until smooth.; - (nutrition-label)
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