Golden Granola

Golden Granola

Golden Granola - - rolled oats, pumpkin (peeled and chopped), almonds, walnuts, seeds (mixed pumpkin, sesame and sunflower seeds), chia seeds, coconut flakes, goji berries, coconut sugar, sea salt, coconut oil, honey, cinnamon, Preheat the oven to 170C. Line two baking trays.; Steam the pumpkin for 15 minutes. ;...

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Millet Risotto & Celery Leaf Pesto

Millet risotto

Millet Risotto & Celery Leaf Pesto - - Millet Risotto: butter, olive oil, onion (finely chopped), millet, garlic, celery, white wine, vegetable stock, aubergine (chopped), Celery Leaf Pesto: celery leaves (chopped), garlic, walnuts, olive oil, cheddar cheese, sea salt and black pepper, Preheat the oven to 180C. Toss the...

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Basil Pesto

Basil Pesto

How to use pestos: • Serve on their own, with pasta or you can toss steamed vegetables in pesto (broccoli, tomato, baby marrow, red peppers). • Also lovely on toast topped with sliced tomato, pesto and some black pepper. • Spread on a homemade pizza base and add toppings • Spoon into smooth cottage cheese for a...

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Glorious Breakfast Muffins

Glorious Breakfast Muffins - - spelt flour, walnuts, salt, baking soda, baking powder, cinnamon, coconut, applesauce, butter (melted), egg, vanilla, honey, carrots (grated), apple (chopped), Preheat the oven to 375 F (175 C). Grease a muffin tray.; Mix the dry ingredients together.; Mix the wet ingredients and then add...

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